Jalapeño-cilantro aioli

Pickled julienne carrot & cucumber, cilantro mint chili sauce

Tomato, basil. kalamata olives, feta, olive oil, balsamic glaze

Sushi grade ahi tuna, shrimp, avocado, tomato, seaweed salad, citrus emulsion

Seaweed salad, pickled ginger, wasabi, soy glaze

Housemade wonton chips, carrot, cucumber

Hand selected fine cheese, parmesan garlic crostini, cabernet poached figs, seasonal fruit

Baked spinach, bacon, feta, parmesan

Housemade wonton chips, traditional cocktail sauce

Prawns, oysters, sesame crusted ahi tuna, tobiko, wasabi, soy glaze, cocktail sauce, jalapeño-cilantro aioli

Tomatoes, red peppers, kalamata olives, cucumber, feta cheese, red onions, parsley, red wine vinaigrette

Pears, strawberries, feta cheese, toasted almonds, dried cranberries, champagne-raspberry dressing

Romaine hearts, parmesan, garlic crostini, shaved parmesan, caesar dressing

Iceberg lettuce, cherry tomato, marinated julienne carrot & cucumber, crispy onion strings, gorgonzola blue cheese dressing

Seasonally harvested fruit, dried cranberries, gorgonzola blue cheese, candied walnuts, honey poppy seed dressing

Mushroom sweet pea risotto, cherry tomato basil relish, truffle vinaigrette

Mashed potato, cilantro-mint chimichurri

Truffle mashed potato, cognac peppercorn sauce

Honey Dijon almond crust, mashed potato, sautéed garlic spinach, roasted red pepper olive tapenade, lemon beurre blanc

Three cheese twice baked potato, crispy onion strings, garlic herb butter

Sweet pea coconut rice, orange-ginger soy glaze

Mushroom bulgur, roasted tomato garlic jus

Blackened & topped with melted gorgonzola blue cheese, truffle mac & cheese, crispy onion strings

Mashed potato, gaufrette potato chip, rosemary lemon cream sauce

Mashed potato, dry fig port wine reduction

Toasted coconut rice, wasabi, ginger, soy glaze

Layered with grilled portobello mushroom, eggplant, roasted red pepper, squash, red onions, mushroom bulgur, roasted tomato garlic jus